HOT BUTTERED RUM COCKTAIL INFUSION

Rich, cozy, and indulgently layered, Hot Buttered Rum is a warm and comforting infusion crafted for chilly evenings and fireside sipping. Toasted milk brings a creamy, caramelized base reminiscent of browned butter and baked custard, while candied walnuts add a nutty sweetness with hints of crunch and spice. A touch of bright lemon cuts through the richness with a citrusy spark, perfectly balancing the depth of flavour.

Ideal for crafting decadent hot buttered rums, rich dessert cocktails, or sipping neat with a splash of hot water, this infusion is a sophisticated blend of sweet, nutty warmth and creamy citrus lift—comfort in a glass.

Carefully curated and hand crafted in small batches we have put together some unique flavour profiles for your Cocktails.

Don't need a jar? Skip it and order the sachet - just pop that in your vessel, top with spirit of choice!

Each jar holds a mickey 12oz.   Pour alcohol of choice into Cocktail Mate jar. Tighten lid and leave it alone for min 72+ hours but can be left for months to intensify flavours with the lid on. Once you reach desired infusion levels, strain and disguard ingredients It's ready! Use as you would your regular alcohol in a Cocktail- use 1-2 shots per cocktail and add mix.

Ingredients: apple, pear, toasted milk, candied walnuts, spices

 Use with brandy, bourbon, whiskey, rye or scotch